El Viejo Spice
El Secreto
A pepper-forward family seasoning.
Black pepper and aromatic spices bring warmth and depth to everyday cooking. A family recipe rooted in Mérida, Yucatán.
Not yet available for purchase.
How to use it
Use it wherever you'd use black pepper
- Season before cooking, or finish at the table.
- Start with a little. You can always add more.
- It already has salt, so taste before adding more.
- Beef Grilled steaks
- Chicken Roasted chicken
- Pork Pork chops
- Fish & seafood Fish or shrimp
- Vegetables Roasted vegetables
Mi Viejo
Before there was El Viejo, there was mi viejo.
El Viejo Spice is named for my dad, Raul. Our family recipe and his influence come together in El Secreto.
Meet Mi ViejoFAQ
Questions
Can I buy it?
Not yet. Join the launch list and we'll let you know as soon as El Secreto is available.
Is it spicy?
Black pepper gives El Secreto its peppery bite, while aromatic spices add warmth and depth. Start with a small amount and adjust to your taste.
What's in it?
Black pepper leads the blend, with other aromatic spices. We'll publish the complete ingredient list and allergen information on the final label. If you have a food allergy, please ask us before using it.
Does it contain salt?
Yes. The recipe includes salt, so taste before adding more.
Is it gluten-free?
None of the ingredients contain gluten, but the blend hasn't been tested, so we can't label it gluten-free yet. If you have celiac disease or a serious gluten sensitivity, please email us before using it.
Be first to know when El Secreto launches.
We'll email you launch news and ideas for cooking with it.
To stop at any time, reply “unsubscribe” to any of our emails or write to elviejospice@gmail.com.
How we handle your information
When you submit a form on this site, your entry is sent by email to El Viejo Spice through a form service called FormSubmit. We use launch signups only to send El Viejo Spice news, and sample feedback only to improve El Secreto. We share feedback publicly only if you give permission on the feedback form.
Try it. Cook with it. Tell us what you think.
Thank you for trying a sample. Two quick questions.